We got a Nom!Thursday, April 17th, 2014
For the 2014 Time Out Chicago Food & Drink Awards, we nominated the restaurants, bars, and people across the city who make Chicago an amazing place to eat and drink. Meet the nominees, then vote for your favorites until April 21. Check back on May 12 to see who wins!
Sunday Supper – April EditionWednesday, April 9th, 2014
Sunday’s at Mott St: For the month of April we are featuring whole roasted fish to commemorate the inevitable resurrection of barren trees, backyard vegetables, and park lawns. Come feast with us in family style, passing plates across a giant communal table, placing inhibitions aside, eating to your soul’s content. Sundays/1 Seating @ 7pm/ $45pp/RSVP directly… [READ MORE]
Sunday SupperWednesday, February 26th, 2014
Greetings friends, You are invited you to join us for our Inaugural Sunday Supper on March 9th! Sunday Supper is designed for you to come feast with us, pass plates with your neighbor, place inhibitions aside, get some sauce on your face and if you’d like extra helpings – just ask and the kitchen will cook… [READ MORE]
NYE PreparationsMonday, December 23rd, 2013
On Monday Chef Edward, Bridget, Daniel, and Gabe did some serious planning and preparing for our upcoming NYE feast.
New Years EveWednesday, December 4th, 2013
Ruxbin and Mott St are collaborating together to throw a New Years Eve feast! We will host two seatings, 5:30 and 9:00, featuring a seven-course chef’s menu. The meal is priced at $150 with optional alcoholic and non-alcoholic pairings. We will also be featuring a “Cigar Lounge” supplement.